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The Broiler X Full Chicken
The broiler chicken, scientifically known as Gallus gallus domesticus, is a specialized breed raised primarily for meat production. Renowned for its rapid growth and efficient feed conversion, the broiler chicken has become a cornerstone of the modern poultry industry. Bred specifically to reach market weight quickly, these birds typically achieve slaughter weight within six to eight weeks. Their succulent meat, tender texture, and versatility in various cuisines make broiler chickens a popular choice among consumers worldwide.